GOURMET EVENING 

Our head chef, Scott Webster, is proposing to present a gourmet dining evening at Stix.

This will be a 6 course dinner followed by coffee & petit fours and the cost would be £55.00 per head.

We need to have a ‘full house’, as we will not be offering our normal menu, so we would be very appreciative if

you would let us know whether you would be interested.

Full details of the proposed menu (& vegetarian option) available on request.